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All from a single tree… How variations in green tea production techniques give birth to a plethora of form and flavor

Most tea lovers know that different regions and climates produce teas with different tastes and of different qualities, but many don’t realize that the leaves from the same tree can generate very different and delicious teas.  Differences in cultivars, geography, and climate are commonly known factors affecting the appearance and taste of green teas.  However, less well understood is that the time of year at which the leaves are picked, the selection of the leaves themselves, and the t...
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